Sungei Road Laksa – The One And Only Stall

The stall name speak for itself is famous for their laksa and i think seldom saw any which are cook over charcoal fire.

You do not need chopsticks as it it served like a typical Katong Laksa style as the thick rice noodles were already cut into smaller strips to enjoy the bowl of laksa. It cost only $3 for a bowl of laksa topped with beansprouts, cockles, slices of fishcake with the orangy laksa gravy. The chilli paste it’s a must to mix with the laksa gravy for more aroma taste when you taste the laksa.

During lunch time you can see a long queue for this Laksa but it is worth queuing and try this bowl of laksa.

Sungei Road Laksa – The One And Only Stall

Address:
Blk 27 Jalan Berseh #01-100
Singapore 200027

Opening Hours:
9.00am to 6.00pm

Closed On Every First and Third Wednesday Of the Month